Description
- Roasting Profile: Roast Level: 50/50 blend of Medium (dropped at 412°F) and Dark (dropped at 440°F)
- Tasting Notes: Cola, Black Current, Molasses, Honey, Rye, Heavy Body
- Best Brewing Methods: Whether you prefer the precision of pour-over, the convenience of a French press, or the simplicity of a drip brewer, Black & Tan is a versatile companion. This coffee shines in every brewing method, allowing you to enjoy its balanced and flavorsome profile.