They say cacao from O‘ahu's North Shore tastes like pineapple and bananas. Take a bite out of our 55% Hawaiian Cacao Dark Chocolate delight to find out! Tasting notes include local tropical aromas, exotic flowers and passion fruit with a slight tannic tang. Tastefully presented in our signature KOHO 2.5oz packaging.
Made with cacao grown on the North Shore of O‘ahu.
Chocolates are best stored in a cool, dry place at approximately 65 degrees.
Allergen Statement: Products contain or are processed on same equipment in contact with Milk, Soy, and Macadamia Nuts.
Orders are packed with ice packs year-round.
