There are chocolate-covered macadamia nuts, then there’s ours. Our rendition of the macadamia classic is made with 100% Hawaiian Macadamias and coated layer by layer with milk chocolate containing 38% Hawaiian Cacao using a traditional panning method of creating a rich chocolate shell over the macadamia. Tastefully presented in our signature KOHO 5.5oz box, these artisan morsels are pure paradise.
Made with cacao grown on the North Shore of O‘ahu and macadamia nuts grown on the Big Island of Hawai‘i.
Chocolates are best stored in a cool, dry place at approximately 65 degrees.
Allergen Statement: Products contain or are processed on same equipment in contact with Milk, Soy, and Macadamia Nuts.
Orders are packed with ice packs year-round.