A salty-sweet treat that will have you imagining the rustling leaves of the macadamia tree caught in an island breeze. Made with Hawai'i-grown macadamia nuts and 55% Hawaiian cacao, our Macadamia & Sea Salt Dark Chocolate Bar is a must-try. Tastefully presented in our signature KOHO 2.5oz packaging.
Made with cacao grown on the North Shore of O‘ahu and macadamia nuts grown on the Big Island of Hawai‘i.
Chocolates are best stored in a cool, dry place at approximately 65 degrees.
Allergen Statement: Products contain or are processed on same equipment in contact with Milk, Soy, and Macadamia Nuts.
Orders are packed with ice packs year-round.